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The Scientific Basis for Assessing Suffering in Animals
by Marian Stamp Dawkins
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Introduction
"As far as our feelings are concerned, we are locked within our own skins."
I have always found B. F. Skinner's words to be a particularly succinct and
dramatic statement of the problem of attributing feelings to anyone but
ourselves. I have also been impressed by the fact that although almost everyone
acknowledges that this difficulty exists, we go about our daily lives, and
particularly our interactions with other people, as though it did not.
We all pay lip service to the idea that subjective feelings are private
but respond to the people around us as though experiences of pain and
pleasure were as public as the fact that it is raining. Thank goodness
that we do. Someone who stuck rigidly to the idea that all subjective
experiences were essentially private and that there was not, and never
could be, evidence that other people experienced anything at all would
be frightening indeed. He or she would be without what is, for most of
us, perhaps the most important curb on inflicting damage on another
person: the belief that the damage would cause pain or suffering and
that it is morally wrong to cause those experiences in other people.
This is one of the cornerstones of our ideas about what is right and
what is wrong. And yet this suffering we are so concerned to avoid is,
if we are strictly logical about it, essentially private, an unpleasant
subjective state that only we ourselves can know about, experienced by
the particular person who inhabits our own skin.
Much of our behaviour toward other people is thus based on the
unverifiable belief that they have subjective experiences at least
somewhat like our own. It seems a reasonable belief to hold. There is
enough common ground between people, despite their obvious differences
of taste and upbringing, that we can attempt to put ourselves in other
people's shoes and to empathize with their feelings. The fact that we
can then often successfully predict what they will do or say next, and
above all the fact that they may tell us that we have been successful in
understanding them, suggests that the empathy has not been entirely
inaccurate. We can begin to unlock them from their skins. We assume that
they suffer and decide, largely on this basis, that it is "wrong" to do
certain things to them and "right" to do other things.
Then we come to the boundary of our own species. No longer do we have
words. No longer do we have the high degree of similarity of anatomy,
physiology and behaviour. But that is no reason to assume that they are
any more locked inside their skins than are members of our species. Even
in the case of other people, understanding feelings is not always easy.
Different people find pleasure or lack of it in many different ways. It
takes an effort to listen and understand and to see the world from their
point of view. With other species, we certainly have additional
difficulties, such as the fact that some animals live all their lives
submerged in water or in the intestines of bigger animals. But
those difficulties are not insuperable--merely greater. We know what most
humans like to eat, what makes them comfortable, what is frightening,
from our own experience. With other species we may have to make an
effort to find out. The purpose of this essay is to set down the sorts
of things that we should be finding out if we really want to know
whether other animals are suffering or not. I shall argue that it is
possible to build up a reasonably convincing picture of what animals
experience if the right facts about them are accumulated. This is not in
any sense to deny the essentially private nature of subjective feelings,
nor to make any claims about the nature of mental events. It is simply
to say that, just as we think we can understand other people's
experiences of pleasure, pain, suffering and happiness, so, in some of
the same ways, we may begin to understand the feelings of animals--if,
that is, we are prepared to make an effort to study their biology. Of
course, we cannot know what they are feeling, but then nor can we
know with other people. That lack of absolute certainty does not
stop us from making assumptions about feelings in other people. And,
suitably equipped with certain biological facts about the particular
species we are concerned with, nor should it with other animals either.
A word, first, about what the term "suffering" actually means. It
clearly refers to some kinds of subjective experience which have two
distinguishing characteristics. First, they are unpleasant. They are
mental states we would rather not experience. Secondly, they carry
connotations of being extreme. A mild itch may be unpleasant, but it
does not constitute "suffering" in the way that prolonged, intense
electric shocks would do. One of the problems about suffering is that it
is not a unique state. We talk about suffering from lack of food, but
also about suffering from overeating, as well as from cold, heat, lack
of water, lack of exercise, frustration, grief and so on. Each of these
states is subjectively different as an experience and has different
physiological and behavioural consequences. Suffering from thirst is
quite different from suffering from a bereavement, yet the same blanket
term "suffering" is used to cover them both. About the only thing they
have in common, in fact, is that they can both be extremely unpleasant,
and someone experiencing either of them might feel a desire to be in a
different state. For this reason, defining suffering as "experiencing
one of a wide range of extremely unpleasant subjective (mental) states"
is about as precise a definition as we are going to be able to devise.
If we are dealing with just one sort of experience--that resulting
from food deprivation, for example--we would be on much firmer ground.
We could study the physiological effects of and what the particular
species did about it. We could measure hormone levels and brain activity
and perhaps come to a precise definition. But no such simplicity exists.
Animals in intensive farms have plenty to eat and yet we still worry
that they may be suffering from something that no human has ever dreamed
of or experienced. To be on the safe side, we will for the moment leave
the definition deliberately broad, although we will later be in a
position to be a bit more precise.
Our task, therefore, is to discover methods of finding out whether and
in what circumstances animals of species other than our own experience
unpleasant emotional states strong enough to warrant the term "suffering".
It is the very unpleasant nature of these states that forms the core of
the problem. This is what we must look for evidence of--not (to stress
the point made earlier) that we can expect direct evidence of unpleasant
experiences in another being, but we can expect to gather indirect
evidence from various sources and put it together to make a reasonably
coherent case that an animal is suffering. There are three main sources
of such evidence: its physical health, its physiological signs and its
behaviour.
Physical Health
The first and most obvious symptom of suffering is an animal's state of
physical health. If an animal is injured or diseases, then there are very
strong grounds for suspecting that it is suffering. All guidebooks and
codes on animal care agree on how important it is to see that an animal
is kept healthy and to treat any signs of injury or disease at once. For
many species the signs of health (bright eyes, sleek coats or feathers)
as well as those of illness (listlessness, loss of appetite, etc.) have
been listed and in any case are well known to experienced animal
keepers. There may be slight problems sometimes. Mammals that are
hibernating or birds that are incubating their eggs may refuse food and
show considerable loss of weight. These are not normally signs of
ill-health but in these particular cases seem to be perfectly natural
events from which the animals subsequently emerge well and healthy. This
simply illustrates that even the "obvious"signs of suffering, such as
physical ill-health, are not infallible and have to be taken in
conjunction with other evidence, a point we will return to later.
Another difficulty with using physical health (or the lack of it) to
decide whether or not an animal is suffering is that it is not, of
course, the disease or injury itself which constitutes the suffering: it
is the accompanying mental state. An animal may be injured in the sense
of being physically damaged, yet show no apparent signs of pain. The
experiences of other people are very revealing here. Soldiers can be
wounded in battle but, at the time, report little or no pain.
Conversely, people complaining of severe and constant pain can sometimes
baffle their doctors because they have no signs of tissue damage or
abnormality at all. Damage to the body does not always go with the
highly unpleasant experiences we call "suffering from pain". Physiology
is less help than one might expect in trying to decide when injury gives
rise to pain. Although many physiologists believe that the mechanisms of
pain perception are roughly similar in humans and other mammals, the
physiological basis of the perception of pain is not well understood for
any species. It is impossible to say with any certainty that whenever
such-and-such a physiological event occurs people always report "That
hurts!" It is known that there are small nerve fibres all over the body
which respond to painful stimuli, but it is difficult to interpret the
messages they carry. The situation is further complicated by the
existence of other nerve fibres which come out from the brain and affect
the extent to which the messages in the pain fibres are allowed to
travel up the spinal cord into the brain. Sometimes the messages get
through and sometimes they do not, and this affects the extent to which
pain is actually felt.
While pain continues to be a puzzle to physiologists, it would, however, be
a mistake to use this as an excuse for ignoring the effect which injury
often has on animals. Mild pain may be difficult to pin down, but signs
of intense pain in both human and no-human animals are unmistakable
(they include squealing, struggling, convulsions, etc.). Uncertainty
about whether disease, injury or loss of condition do lead to
"suffering" in a few cases should not be used to dismiss this valuable
source of evidence about unpleasant mental states in animals. If animals
show gross disturbances of health or injuries with symptoms of pain, it
is reasonable to say that they suffer. Experiments or other tests
conducted with animals which involve deliberately making them ill,
inducing deformities or maiming them in some way can therefore be
suspected of causing suffering, unless there are good reasons (such as
the fact that an animal uses a deformed limb in apparently normal
fashion) for thinking that it is not experiencing anything unpleasant.
Sometimes the capture and transport of farm animals causes weight loss,
injury and physiological deterioration so severe as to lead to death. In
such circumstances the case that the animals suffered during the journey
becomes very difficult to refute. In fact, the main difficulty with the
physical-health criterion of suffering lies not so much with the
(somewhat remote) possibility that animals may not suffer despite being
injured or diseased as with the opposite possibility: that they may
appear to be physically healthy and still be undergoing intensely
unpleasant mental experiences, perhaps arising from being constantly
confined in a small cage. It is this possibility--that not all mental
suffering may show itself in gross and obvious disturbance of physical
health--that has led people to look for other ways of trying to decide
when an animal is suffering.
Physiological Signs
One of the most important of these methods, which ahs been gaining
ground recently because of advances in the technology now available to
it, involves monitoring the physiological processes going on inside an
animal's body. As already mentioned, some of the things which are done
to animals, such as transporting cattle in certain sorts of trucks, do
have such traumatic effects that injury and even death may result. But
even before such gross signs of suffering set in, it may be possible to
detect physiological changes within the animal--changes in hormone level,
for example, or in the ammonia content of muscles. Changes take place
within the animal even when, on the surface, all still appears to be
well. Changes in brain activity, heart rate and body temperature can
also be picked up.
"Stress" is the name given to the whole group of physiological changes
(which may include activation of the sympathetic nervous system and
enlargement of the adrenal glands) that take place whenever animals are
subjected to a wide range of conditions and situations, such as
over-crowding, repeated attacks by a member of their own species and so
on. One way of viewing these physiological symptoms of stress is as part
of an animal's normal and perfectly adaptive way of responding to
conditions which are likely, if they persist, to lead to actual physical
damage or death. Thus the heart rate goes up in preparation for an
animal's escape from danger, when it will need more oxygen for its
muscles in order to do this effectively. The change in heart rate
suggested suggested that the animal has recognized possible danger in
the form, say, of potential injury caused by the attack of a predator.
This leads to a serious difficulty in the interpretation of
physiological measurements of stress. It may be perfectly possible to
pick up a change in the level of a particular hormone or in heart rate,
but what exactly do these changes mean for the animal? There is no
justification for assuming that it "suffers" every time there is a bit
more hormone in its blood or its heart rate goes up slightly. On the
contrary, these signs may simply indicate that the animal is coping with
its environment in an adaptive way. Changes in brain activity may
signify nothing more than that the animal is exploring a new object in
its environment. We would certainly not want to describe an alert and
inquiring animal as "suffering". On the other hand, when physiological
disturbances become severe (when the adrenal glands are very enlarged,
for instance) then they become the precursors of overt disease, and we
probably would want to say the animal was suffering.
The problem is to know at precisely what stage physiological changes in
the animal stop being part of its usual adaptive response to its
environment and start indicating a prolonged or intensely unpleasant
state of suffering. The problem lies not so much in detecting the
changes as in their interpretation and in relating them to possible
mental state. At the moment this remains a major drawback. Physiological
measures, although a valuable indication of what is going on beneath the
animal's skin. do not tell us everything we want to know about mental
states.
Behaviour
A third, and very important, source of information about suffering in
animals is their behaviour. Behaviour has the great advantage that it
can be studied without interfering with the animal in any way. (Even
with today's technology, making physiological measurements may itself
impose some sort of hardship on the animal.) Many animals display
particular signs which can, with care, be used to infer something about
their mental states. Charles Darwin recognized this when he entitled his
book about animal communication The Expression of the Emotion in Man and
Animals. The problem, of course, is to crack the code and to work out
which behaviour an animal uses to signal which emotional state.
Various different approaches have been tried. The most direct involves
putting an animal in a situation in which it is thought to "suffer"
(usually mildly) and then observing its behaviour. For instance, if we
wanted to know how a pig behaved when it was "suffering from fear" or
"suffering from frustration", we might deliberately expose it briefly to
one of its predators (to frighten it) or give it a dish of food covered
with glass (to frustrate it). Its behaviour in these circumstances
would give some indication of what it does when it is afraid or
frustrated. We could then go on to an intensive pig farm and watch the
pigs there to see if they showed similar behaviour. If they did, this
would give us some good grounds for inferring that they too were afraid
of frustrated.
This method does have rather severe limitations, however. For one thing,
the way a pig expresses frustration at not being able to get at food
covered with glass may be quite different from the way it expresses
frustration at not having any nest material, so we may simply miss out
evidence of frustration through being unfamiliar with its various forms
of expression. More seriously, even if we had correctly identifies the
way in which a pig expressed "frustration" or "fear", we would still be
left with the same problem of calibration that we encountered with the
other methods such as the measurement of physiological variables. We
would still not know, in other words, how much behaviour
associated with fear or frustration has to be shown before we are
justified in saying that the animal is "suffering". A fox temporarily
caught in a thicket or unable to get into a hen house may show agitated
movements which are evidence of mild frustration, but we would hardly
want to say that it is "suffering". But the same animal, confined for
long periods of time in a small, bare cage from which there is no way
out and performing the same backwards-and-forwards movements over and
over again, might justifiably be described as suffering. Somewhere we
want to draw the line, but it is difficult, without some further
evidence, to know where.
What this method fails to do--indeed, what all the methods we have
described so far fail to do--is to come to grips with the really
essential issue of what we mean by suffering, to give an indication of
how much what is being done to the animal really matters to the animal
itself. We may see injury, measure physiological changes or watch
behaviour, but what we really want to know is whether the animal is
subjectively experiencing a state sufficiently unpleasant to it to
deserve the emotive label "suffering". Does its injury cause pain? We
need, in other words, the animal's opinion of what is being done to
it--not just whether it finds it pleasant or unpleasant but how
unpleasant.
"Asking" the Animals
At first sight it may seem quite impossible even to think about trying to
obtain any sensible, scientifically based evidence on this point. We
cannot ask animals to tell us in so many words what it feels like to be
inside their skins. But even with other human beings, words are not
always our most powerful source of information. We may say things like,
"actions speak louder than words" or "He put his money where his mouth
is". The word "mouthing" actually carries an implicit suspicion of "mere
words". We are, in fact, particularly impressed by someone who does not
just say that he dislikes or disapproves of something but shoes it by
taking some action and "voting with his feet". For all our human
reliance on words and the complexity of our languages, we are often more
impressed by what other human beings do than by what they say. And the
things that impress us the most about what they do--making choices
between difficult alternatives, moving from one place to another,
foregoing a desirable commodity for a later, larger reward--are things
that many non-human animals do too.
Other animals besides humans can make choices and express their
preferences by moving away from or towards one environment or another.
They can be taught to operate a mechanism which in some way changes
their environment for better or worse. A rat that repeatedly presses a
lever to get food or to gain access to a female is certainly "telling"
us something about the desirability, for him, of these things. The rat
which crosses an electric grid to get at a female is telling us even
more. A. P. Silverman, in an article published in Animal
Behaviour in 1978, describes an experiment in which rats and
hamsters were certainly making their views plain enough. These animals
were being used in an experiment to study the effects of cigarette
smoke. They were kept in glass cylinders into which a steady stream of
smoke was delivered down a small tube. Many of the animals quickly
learned to use their own faeces to bung up the tubes and block the smoke
stream. It was not completely clear whether it was the smoke itself or the
draught of air that they objected to, but it was quite clear that they
disliked what was being done to them. Words here would simply have been
superfluous.
This "asking without words" approach has now been used in a wide variety
of situations. It is a direct way of finding out, from the animal's
point of view, what it finds pleasant or unpleasant. Choice tests, in
which animals are offered two or more alternatives, enable them to "vote
with their feet". For example, as I have described in an article that
appeared in Animal Behavior in 1977, chickens which have been
kept in battery cages have shown clearly that they prefer an outside run
rather than a cage. These two very different environments were presented
to hens at the opposite ends of a corridor from the centre of which they
could see both simultaneously. They were then free to walk into either
one. Most of the hens chose to go into the outside run, not the battery
cage, the first time they were given the choice. A few of the hens chose
the battery cage at first, probably because that was what they were used
to--the run was such a novel experience for them that they did not seem
to know what it was. But all they needed was few minutes' experience of
the run, and by the second or third time they were faced with the
choice, they too chose the run. This seems to be a fairly objective way
of saying that the hems liked the experience of being outside in a run
more than they liked being in a battery cage.
While this result is perhaps not particularly unexpected, animals' own
preferences do sometimes produce surprises. The Brambell Committee,
which produced an important report on intensive farming in the UK in
1965, recommended that fine hexagonal wire should not be used for the
floors of battery cages on the grounds that it was thought (by
well-meaning humans) to be uncomfortable for the hens' feet. When
allowed to choose between different floor types, however, the hens
actually preferred the fine mesh to the coarser one which had been
recommended by the Committee, as B. O. Hughes and A. J. Black reported
in British Poultry Science in 1973. Other animals that have been
"asked" their opinion of their surroundings are laboratory mice and
rats, which have shown preferences for certain sorts of nest box and cage
size; and in 1967 B. A. Baldwin and D. L. Ingram published an article in
Physiology and Behaviour on pigs which indicated preferences for
heat levels and lighting regimes by being provided with switches which
they could operate with their snouts to regulate heat and light.
Sometimes animals' preferences result in an actual savings for the
farmer. In Farm Animal Housing and Welfare, edited by S. and M.
Baxter and J. MacCormack, Stan Curtis reported a study on a group of
young pigs which actually turned their heating down at night, below the
level that humans thought should be maintained all the time, which
resulted in a considerable saving in fuel. Such a happy coincidence
between what animals like and what is best for commercial profit does
not, however, always occur.
In any case, just because an animal prefers one set of conditions to
another does not necessarily mean it suffers if kept in the less
preferred ones. In order to establish the link--that is, to make the
connection between preference (or lack of it) and suffering--it is
necessary to find out how strong the animal's aversion to the less
attractive situation is, or how powerfully it is attracted to preferred
conditions. If a male rat will cross a live electric grid to get a
female or a hen goes without food in order to obtain somewhere to
dustbathe, they are demonstrating that these things are not just "liked"
but are very important to them indeed. Many people would agree that
animals suffer if kept without food or if given electric shocks. If the
animals tell us that the other things are as important as or more
important to them than food or the avoidance of shock then we might
want to say the they suffer if deprived of these other things as well.
We have, therefore, to get animals to put a "price" on their preferences.
Now, it is obviously something of a problem to decide how to ask animals
how they rate one commodity, such as food, against something that may be
quite different, such as the opportunity to dustbathe, wallow in mud or
fight a rival. But the problem is not insuperable, and one of the
easiest ways to determine this is through what psychologists call
"operant conditioning", which simple means giving an animal the chance
to learn that by pressing a lever, say, it gets something it likes, such
as a piece of food (a reward), or can avoid something it doesn't like (a
punishment). Depending on the animal, what it has to do can vary. Birds
often find it easier to peck a disc rather than operate a lever, which a
rat would do readily, and fish, of course, would have difficulties with
either and would have to be given, say, a hoop to swim through. Once the
animal has learned to do whatever has been devised for it, the
experimenter can then begin to put up the "price" by making the animal
peck the key or press the lever not just once but many times before it
gets anything at all. In the Netherlands, J. van Rooijen reports, in an
article published in Applied Animal Ecology in 1983, that he has
used this method to measure the strength of the preference of pigs for
earth floors by forcing them to make a larger number of responses in
order to be allowed access to earth.
When food is being used as the reward, animals usually appear to be
prepared to work harder and harder for the same reward, indicating, nor
surprisingly, that food is very important to them. Other commodities,
however, seem to be less important. Male Siamese fighting fish can
readily be trained to do things for the reward of being able to see and
display at a rival fish of the same species. But if the number of
responses that the fish has to make for each opportunity to display at a
rival in increased, the fish do not work any harder and so obtain a
smaller number of views of their rival, according to J. A. Hogan, S.
Kleist, and C. S. L. Hutchings, whose findings were published in the
Journal of Comparative and Physiological Psychology in 1970. A
similar result has been reported for cocks pecking at keys for food and
for the sight of another cock. When the number of pecks required for
each presentation (bit of food or sight of a rival) went up, the birds
would work much harder for food than to see their rival. Access to a
rival seemed in both these examples to be less important than food.
A Objective Measure of Suffering
There are, then, ways of obtaining measures of how much an animal
prefers or dislikes something. Here is the key to discovering the
circumstances in which an animal finds things so unpleasant that we want
to say that it is suffering. If it will work hard to obtain or escape
from something--as hard or harder than it will work to obtain food which
most people would agree is an essential to health and welfare--then we
can begin to compile a list of situations which cause suffering and,
indeed, can arrive at a tentative further definition of suffering
itself: animals suffer if kept in conditions in which they are without
something that they will work hard to obtain, given the opportunity, or
in conditions that they will work hard to get away from, also given the
opportunity. "Working hard" can be given precise meaning, as explained
earlier, by putting up the "price" of a commodity and seeing how much it
is worth to the animal. We have then the animal's view of its
environment.
Of course, we have to make one important assumption: that if animals are
prepared to work hard in this way, they do experience a mental state
which is "pleasant" if something is rewarding and "unpleasant" if they
are trying to avoid that something. We have, in other words, to make a
leap from inside our own skins to the inside of theirs. But this leap is
a very minimum. It does not assume that other animals find the same
things pleasant or unpleasant as we do, only that working to obtain or
working to avoid something is an indication of the presence of these
mental states and that working hard is an indication that they are
very pleasant or unpleasant. Exactly what other animals find very
pleasant or very unpleasant is left to experimental tests. In other
words, the leap that we have to make from our skins to theirs takes into
account the possibility that their suffering or their pleasure may be
brought about by events quite different from those that cause them in
us. We are not imagining ourselves shut up in a battery cage or
dressed up in a bat suit when we try to find out what it is like to be a
hen or a bat; we are trying to find out what it is like to be
them. There is a lot of difference between the two. In the first case we
would see animals as just like us, only with fur and feathers. In the
second case we acknowledge that their view of the world may be very
different from our own, that their requirements and what makes them
comfortable or uncomfortable may be nothing like what we ourselves would
require. We then have to get down to the business of finding out what
their view of the world really is. Operant conditioning may be the key,
the window on to their world, but it takes quite a lot of effort to get
all the answers we need.
Even then we are not completely home and dry. Preference tests and operant
conditioning, though immensely valuable tools, do not provide all the
answers. A dog might show very strongly, if "asked" in this way, that he
would rather not go to the vet. One could make out a strong case for
saying that he "suffers" if forced to do so. Cattle, given a free
choice, do not always eat what is good for them and may even poison
themselves. It would therefore be a mistake to use these methods in
isolation from other measures of suffering. A synthetic approach (one,
that is, that takes into account all the measures that we have
discussed) is probably the safest bet in the long run. Since each of
these measures has something to said against it, some limits to its
usefulness, the safest approach is therefore to make as many different
sorts of measurement as we can and then to put them together to see what
sort of conglomerate picture we get. For example, suppose some
hypothetical animals were kept in small cages, in conditions that were
very different from those of their wild ancestors. Suppose people had
expressed considerable worry that they were suffering. How might we go
about evaluating this claim?
We might look first at the physical health of the animals. If we found
them to be very healthy, with bright eyes and sleek, glossy coats and no
signs of injuries or parasites, we might them want to proceed to other
measures. If we noticed that the animal showed a number of unusual
behaviour patterns not shown by freer animals of the same species, the
next step would be to investigate what caused them to behave in this
way. In the first case it might be that the unusual behaviour was solely
the result of the animals showing positive reactions to their keepers.
We might also find that the animals appeared to "like" their cages and
that they would choose them in preference to other conditions which
well-meaning humans thought they would prefer. In such circumstances our
verdict might be that although the animals were kept in highly unnatural
conditions, they did not, on any criteria, appear to be suffering as a
result. On the other hand, the conclusions might be very different even
for physically healthy animals. If the animals showed evidence of a high
degree of frustration, prolonged over much of their lives, with evidence
of a build-up of physiological symptoms that were known to be precursors
of disease, we might begin to think they were suffering. If, in
addition, they showed every sign of trying to escape from their cages
and indeed did so when given the opportunity, our evidence on this point
would become even stronger.
The point of these hypothetical examples is to show how, given different
sorts of evidence, different conclusions can be reached about whether or
not animals are suffering. We have still not observed their mental
states directly. Nor have we escaped altogether from some use of analogy
with our own feelings to tell us what a member of another species might
be experiencing. In the last analysis, we have to rely on analogy with
ourselves to decide that any other being (including other human)
experiences anything at all, since our own skin is the only one we have
any direct experience of being inside. But analogy with ourselves that
relies on seeing animals as just like human beings with fur or feathers
is quite different and much more prone to error that analogy which
makes full use of our biological knowledge of the animal concerned--the
conditions in which it is healthy, what it chooses, its behaviour and
its physiology. This second kind of analogy, the piece-by-piece
construction of a picture (What does the animal like? What makes it
healthy? What are its signs of fear or frustration?), is hard work to
construct, as it needs a lot of basic research on each kind of animal
with which we might come into contact. But it is the only kind of
analogy which, in the end, will give us any real hope of being able to
unlock other species from their skins and of beginning to see the world
through not just our eyes but theirs as well.
About the Author
Marian Stamp Dawkins is Tutor in Biological Sciences and Fellow
of Somerville College, Oxford. She teaches animal behaviour in the
Animal Behaviour Research Group of the Department of Zoology and
researches into the behaviour of hens, with an emphasis on behavioural
measures of welfare.
This article was borrowed from In Defense of Animals,
edited by Peter Singer.
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